A classic British kitchen staple, this vintage ceramic jelly mould features a subtly footed base, a smooth olive-toned glaze, and a richly detailed embossed interior. Its compact proportions and sculptural form make it ideal for both use and display—whether styled on a shelf or pressed into action for heritage baking.
These moulds were a mainstay in 20th-century domestic kitchens, used for everything from jellies and blancmange to steamed puddings. With its sturdy stoneware body and understated colour, this piece blends seamlessly into rustic, utilitarian, or contemporary country interiors.
Condition:
Very Good – No chips or cracks. Minor glaze variations and production bubbles consistent with age and traditional manufacturing. Embossed interior motif is crisp and clean.
